Ingredients
- Whole egg powder1.1 oz
- Dried bell peppers0.4 oz
- Cheese, hard1.1 oz
- Butter or oil0.4 oz
- Salt & pepper1 pinch
For 1 person: 420 cal, 30 g protein, 2.9 oz dry.
Steps
- Whisk egg powder with 150 ml water. Add rehydrated peppers.
- Cook in oiled pot like scrambled eggs; finish with cheese.
On the trail
Camp — recovery. Protein and carbs at camp. Rebuild muscle and restock energy overnight.
147 cal/oz — hits the 135 cal/oz backpack aim.
Breakfast Eat at camp. Mix carbs and fat so you leave with fast energy and slow energy.
Tags: Vegetarian, Gluten-free, High protein
Nutrition numbers are planning estimates. Planning estimates, not medical advice. Read labels if you have allergies.
How this works
Recipe calories and protein are TrailBite's own numbers. Fat, carbs and sodium are estimated from each ingredient, checked against USDA FoodData Central. Calorie targets start from the trip type and can follow your body with the Mifflin–St Jeor equation. The numbers, explained
Source: USDA FoodData Central (SR Legacy) (opens in a new tab)last checked
Source: Mifflin MD, St Jeor ST, et al. A new predictive equation for resting energy expenditure in healthy individuals. Am J Clin Nutr. 1990;51(2):241–7 (opens in a new tab)last checked
Source: Compendium of Physical Activities (2024 Adult Compendium): walking, hiking and backpacking (opens in a new tab)last checked
Source: Institute of Medicine. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. National Academies Press, 2005 (opens in a new tab)last checked
Planning estimates, not medical advice. Read labels if you have allergies.